Take Out Menu 5/13-5/16/2020

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Soup of the Day tomato fennel  9

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Garden Salad or Caesar Salad  9

 

Roasted Pear Salad 12

mixed greens, pecans, dried cranberries, blue cheese, white balsamic vinaigrette

 

Beets & Goat Cheese Salad 12

 

Risotto Balls with truffle aioli 10

 

Orzo Truffle ‘Mac n Cheese’  12

 

Fried Calamari  14 

chipotle aioli, grilled lemon

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WBC Cheeseburger (6.5 oz.). 12

Add: +2 each  Nueske’s Applewood bacon, Avocado ,Truffle Aioli

 

Roast Chicken Caesar Salad 21

roast free range organic chicken, classic Caesar dressing

 

Salad & Pasta Special  18

 

Choice of:  Garden Salad / Caesar Salad

 

Rigatoni Bolognese / Orecchiette Italian Sausage, Broccoli Rabe / San Marzano Tomato Sauce

                                                      

Today’s Special~ Lasagna  21

meat sauce, bechamel and ricotta cheese

 

Rainbow Trout Piccata 22

arugula, tomatoes, pickled red onions, lemon caper sauce (Thurs-Sat special)

 

Shrimp Scampi  23

spaghetti, white wine garlic butter sauce

 

Roast Free Range Organic Chicken 21

carrots, string beans, mashed potatoes

 

Grilled Salmon 22

farro, asparagus, lemon vinaigrette

 

10oz Skirt Steak 30

french fries, Chimichurri sauce

 

French Fries. 5   Mashed Potatoes  6 

 

Medley of Vegetables  broccoli, cauliflower, carrots, string beans, eggplant  12

 

Tiramisu  9      Giant Cookie  3      Rice Pudding  8

 

Canned Soda  2   Draft Beer (quart) 10,  Bottle of House White or Red 23

 

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Menu subject to change. Please visit our Facebook Page for daily specials and any changes. There is $15 minimum.  You can order by calling us at 212.695.6909 

(Orders by phone starting at noon) .